FRANCISCO GELLA

Ballet & Modern
Francisco Gella's award-winning, innovative choreography, and highly effective teaching methods are sought after by professional companies, universities, and conservatories across North America and around the globe. Francisco's professional choreographic commissions include Repertory Dance Theatre, Ballet Pacifica, California Ballet, Pennsylvania Ballet's Shut-Up and Dance Production, PHILADANCO's Danco on Danco program, Laguna Dance Festival, Tucson Regional Ballet, University of Utah Ballet Ensemble, University of Washington Faculty Concert, Irvine Valley College, Ballet East, DANCO/II, Booker T. Washington High School for the Performing & Visual Arts, Orange County High School for the Arts and Douglas Anderson School of the Arts.

Homeschool Series - April 16th
10:00-11:00 - Bodyworks/Conditioning with Dale
11:00-12:00 - Improv with Josh
12:30-2:00 - Modern with Francisco
$55 for all classes
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Tuesday, April 16
Intermediate / Advanced Ballet - 5:00-6:30 ($45.00)
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Tuesday, April 16
Intermediate / Advanced MODERN - 6:30-7:30 ($35.00)
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Take BOTH CLASSES - Ballet and Modern for $65
Intermediate / Advanced BALLET AND MODERN COMBO - 5:00-7:30
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Wednesday, April 17
Novice / Intermediate - 6:00-7:30 ($45.00)
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NICK YOUNG

Tap - Mini and Junior Age students
24 SEVEN Faculty - Nick Young is a dancer/choreographer based in Los Angeles, CA. Originally from Wisconsin, he trained at his mother's dance studio in tap, jazz, hip hop, contemporary, and ballet.
If you are 12 and up and tap and want to take this class you are eligible too!

Tuesday, April 16 - 4:00-5:00 ($30.00)
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KENICHI KASAMATSU

Street Jazz / Hip-Hop
Keen on being clean, Kenichi’s class focuses on clarity through movment; musicality, and textures. This street style class will help dancers excel in picking up choreography mostly in an urban choreography environment and, though some intimidation but may be created from the intricacies, the tension is always broken by the good and warm vibes in class.

Tuesday, April 23 - 12:30-2:30
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Tuesday, April 23 - 6:30-8:00
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